Tag Archives: Motiers

The Big Europe Trip: Val de Travers

13 Aug

The original plan for this day was to hike to the Creux du Van (a natural rock amphitheater in Val de Travers), then hike back and take the train to the town of Motiers, birthplace of absinthe. However we woke up feeling pretty exhausted from the previous day, and while James was having his morning shower, I decided to rent bikes so we could cycle there instead of walking. Genius!

It was convenient because the bike rental place was right at the train station. The start of the bike ride was through some nice flat farmland, where James was very excited about these sheep.
MVIMG_20190502_094538After the nice flat farmland we then climbed 2263 fucking feet. Even with the electric assist it was brutal.

It was overcast and when we reached the Creux du Van it had started to rain. The view of the amphitheater:
IMG_20190502_113326The view looking out:
IMG_20190502_111455Gorgeous!

The rain and cold made the bike ride back pretty excruciating. I was shivering nonstop and my hands were so cold I couldn’t feel them.

Also we got lost Рlike, really lost Рwheeling our bikes on a mountain bike trail in between fallen trees, cow pats and patches of snow kind of lost. And it was still raining and still so, so cold. Finally we came across some sort of mini brewery or vineyard and I was able to ask for directions (in French!) and get us back on track.

We returned the bikes and took the train to Motiers. We were freezing and wet, and both of us independently considered just heading back to the hotel. Luckily we persevered because it ended up being really fun!

We looked around the absinthe museum (free with the Swiss Travel Pass) and did some tastings at Maison de l’Absinthe. They were insanely cheap – $6 for three tastings.IMG_20190502_165614 The lady who worked there was so lovely and helpful. James was curious about another absinthe and she just poured an extra tasting for him.

The wall of absinthe – we could pick any three to taste. We each did a traditional green absinthe, a blue one, and one that was high in thujone.IMG_20190502_170524James tried the stronger-tasting absinthes:
IMG_20190502_165507 And I tried the milder ones: IMG_20190502_165337James bought a couple of high-thujone absinthe since you can’t get those in the US. The lady also gave him an absinthe spoon (he could pick between the glass and the spoon and figured the spoon was easier to transport).

Sitting inside and drinking really warmed us up! It was definitely a tougher day than we were expecting, but now (having forgotten how cold and painful it was) I look back on it pretty fondly. =D