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Omakase at Sushi Sam’s!

6 Feb

OK apparently there is some super famous sushi place in San Mateo? AJ and his friend James were visiting from Seattle, and they were super hyped about Sushi Sam’s, so we headed there Saturday afternoon.

I texted Daphne, who lives in San Mateo, that we were going and she said to expect a wait. This was the queue about five minutes before it opened:
IMG_20170204_113247It actually wasn’t too bad though, because the restaurant was a decent size and once it opened almost everyone got a seat. It definitely makes sense to get there 5-10 minutes early, because if you missed that first seating you would have to wait 60+ minutes for a group from the first batch to finish. We were near the back of the line and got seated at the counter, which was the complete opposite of what I was expecting!

James was less excited than I was:
IMG_20170204_122428Also, check out those tea cups – they had a nice weight to them, were a great size and I loved the design, with a cat, a fat vampire(?) and the restaurant logo. But more on those later!

We started off with miso soup and green tea. The main sushi chef was super fun and the waiter was very friendly and efficient. We got the omakase, which was delicious (omakase? For Saturday brunch? How decadent!).

I should have written down what we ate because I’ve forgotten a lot of it. =( This was shrimp, shrimp heads and something else I can’t remember:
IMG_20170204_114740I asked James if he could remember any of these and he just started randomly naming fish.

James (when he saw I wasn’t listening to him): Kaye doesn’t want my guesses. She wants cold, hard facts.

He did remember that the one on the right was a scallop. I think the other was amberjack:
IMG_20170204_115200And here we have Spanish mackerel and arctic salmon, with a tea cup background:
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James: I remembered that was the Spanish mackerel because it was all twirly.

Next we had fatty tuna and baby lobster. I loooooved the fatty tuna – it pretty much melted in my mouth.
IMG_20170204_120951I think one of these is Japanese mackerel and the other is yellowtail. The one on the left was topped with Japanese seaweed.
IMG_20170204_122103One of these is barracuda and I can’t remember what the other is (sigh). The one on the left had kiwi and was very dessert-like.
IMG_20170204_122731On the left is miyazaki beef, which was amazingly tender, and on the right is crab with crab organs:
IMG_20170204_123713We decided to call it there. You all know I could have kept going, but I guess we were aiming for “pleasantly full” rather than “roll me out the door”. I took a photo of James and my plates stacked up (and in the background you can see the head chef):
IMG_20170204_123900But James shook his head and was like “no, you have to make the stack look more epic.” And he grabbed my phone and took this picture:
IMG_20170204_123918But we weren’t quite done yet! For dessert I had green tea tiramisu. I remember having one at a restaurant in Seattle that was very unimpressive but I really liked this one – it much lighter than regular tiramisu:
IMG_20170204_124642I remember the head chef was laughing at (other) James and AJ because  of how quickly they finished their desserts. It was crazy how fast they ate – they were done by the time I’d taken two bites!

James had the almond tofu which was also very good:
IMG_20170204_124655So yeah, back to the tea cups! I asked the waiter if they sold them and he said they used to until they started to run out. But he said they’d recently gotten a new shipment (the only difference being that the ones we used were light blue and the one I bought was white) so to talk to him afterwards and I could buy one. It worked out to be a pretty cute souvenir. =D

Price-wise Sushi Sam’s was in the same ballpark as our other omakase experience at Shiro’s in Seattle – $170ish vs $210ish before tip (I think James ate more at Shiro’s and we also had booze). The nigiri at Shiro’s was constructed with a bit more care (a couple of my pieces here collapsed when I tried to pick them up) but I really enjoyed the service at Sam’s, it was less of a hassle to get in, and it was overall more fun.

Look at us! Having fun!

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photo stolen from James

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Christmas at Mammoth and June

10 Jan

We finally made it to Mammoth for Christmas! Last year our flight kept getting cancelled but this year we managed to get ahead of the storm (we also got upgraded! Yay!)

I always love de-planing at Mammoth. The mountains are so pretty and the air is so cold and crisp. =)
IMG_20161219_162507On James’ birthday his aunt and uncle took us out for a fancy meal which was super nice of them. We had a couple of sunny, not-too-busy days to get our snow legs back before the storm. Plus lots more eating and drinking!

On the day of the storm it was cold, wet, and the visibility was pretty bad.
IMG_20161223_120034Storm days are always my favourite because the snow keeps getting refreshed and hardly anyone is on the mountain, and everyone who is there is so happy! It was definitely the best day of the trip. =)

The weather was pretty cold this time – I wore five layers most days. My gloves are pretty ratty now, so for the next trip I bought a bright pair of mittens so I’m nice and easy to find.
IRIGLOPL

All the days leading up to Christmas were pretty decent crowd-wise – last year the Christmas to New Year period was awful, so we were pleasantly surprised.

This is James looking majestic on Christmas Day.
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The highlight of the day had to be meeting up with Woolly and a random Santa!
IMG_1116 (2)It was a great way to spend Christmas morning/afternoon – the snow was nice, the sun was out, and everyone was in a good mood.

But then … disaster! As we were walking back from the resort James got paged. =( He spent the rest of the day (4pm-1:30am) on a work emergency. Here he is, looking very depressed with his festive hat and champagne flute.
IMG_20161225_184938Poor thing. =( We were all eating our delicious Christmas dinner and he was in the corner on a conference call with a plate of food.

The next day Ian, James and I headed to June Mountain to escape the Boxing Day crowds. It was busier than the last time we went but not too bad.

This is the view from the resort – gorgeous!IMG_20161226_141636I can’t remember which run I took this photo on – it was a green run that had beautiful views all the way down which made up for the fact that the snow was fairly crappy.
IMG_20161226_140628Last time Ian and I were at June we took the ski-back trail, but there wasn’t enough snow this time so we had to take the chairlift back to the parking lot.

Going down was a very different experience to going up! I was holding my snowboard and had the bar down because if the chairlift suddenly stopped I didn’t want to go tumbling down the mountain.

The most nervewracking part was when I took my phone out for some photos – the board was wedged between me and the bar, and I had a death grip on my phone … which I couldn’t even feel because my hands were so cold.

No regrets!
IMG_20161226_142151Then our last day we spent at Mammoth again, and that was our Christmas holiday! I snowboarded seven out of the eight days we were there, which isn’t bad.

It was great seeing James’ relatives again, and I’m looking forward to our next trip out!

Googleween 2016: Pachimari & Video Games

4 Nov

This year’s Googleween was video and board game themed. Right down my alley! And since I’ve been mega obsessed with Overwatch recently I decided to dress up as one of the characters.

Mercy? Mei? Tracer? Widowmaker?

No. Pachimari! =D

Pachimari

image from Overwatch Wiki

I’ve always loved Pachimari’s stupid squeaky face, so when I saw on Twitter that someone had made a Pachimari costume, in a fit of uncharacteristic boldness, I contacted her to ask if she made them for sale. She didn’t, but she told me she would show me how to make my own Pachimari costume.

I know right?? How super sweet is that? She described how she made it, showed me some progress pics and even a little video. Of course, I still needed help because I can barely sew a button. So I begged Helen and she totally took charge and saved my bacon. =D

Here we are with the internal structure of Pachimari at Helen’s place (you might recognise the hamburger in the background from last year’s Googleween).

IMG_20161020_112432And some of the external parts!
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The costume took about 8 hours to make. Helen taught me how to use the sewing machine so I did the simple stuff and she did the trickier parts. I’ve never worked on something like this before and it was really fun and satisfying.

The next day we brought Pachimari home.
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Poor James had to take him to work on the shuttle.

He was a champion all day – costume wrangling and being the photographer for the people who wanted pictures taken with me. =)

But anyway, Googleween! This photo is out of sync because we took it at the end, but it shows the signpost for some of the attractions:
IMG_20161026_190014The booze was waaaay better this year! Not that I could have much – I was limited to drinks with straws that James would hold up to my mouth (I told you he was a champion). They had lots of thematic snacks as well.

Hedgehog donut holes (you can also see the pokeball cake pops to the right)!
IMG_20161026_160644 Angry Bird food! Plus some fruit skewers to the right.IMG_20161026_160651Diglet dig, diglet dig, trio trio trio!
IMG_20161026_160659Plus a bunch of other stuff that we didn’t get photos of. They also had petting zoos with teacup pigs (so warm and snuffly and sweet) and little hedgehogs (like patting tiny hairbrushes).

I entered the costume contest and thought I had a pretty good chance … until Jon Snow showed up riding a freaking handmade dragon. You can’t really tell from this photo, but up close it had individual scales and was super elaborate.
IMG_20161026_172147After the contest James and I kind of wandered around, taking photos and checking everything out. We had heaps of people come up asking for photos (at one point it was three groups one after the other and James said he was worried people thought I was one of the attractions).

Pachimari’s Big Day

Pachimari visits Super Mario World.
IMG_20161026_185448 And Donkey Kong Country. IMG_20161026_185020Pachimari is a big Pikachu fan.
IMG_20161026_184145(Actually this photo was really fun – when James put the Pikachu hat on me I could hear like, five girls start squealing).

Meeting his idol in person.
IMG_20161026_184506 And Charizard X.IMG_20161026_184550
Then he ate some cake.
IMG_20161026_180205And went to jail with Agent 47. A fair few people recognised James’ costume! Including one guy who asked for a photo of James strangling him … which is possibly how we ended up in jail.
IMG_20161026_181132 (1)
I definitely recognised some of the decorations from last year. The jail was there last year, a couple of the bouncy houses, and a maze in the middle. But there were also lots of new attractions that unfortunately I didn’t try out because of my costume. =(

They had an inflatable Hungry Hippos game, where people were tethered to the wall with some sort of bungee cord and they had to lunge into the middle to grab balls for their team. There was also a bouncing castle where you had to avoid a giant rotating beam in the middle, several obstacle courses, and this carnival ladder game.
IMG_20161026_182659Spiderman kept shouting at James “how are you not falling off????” It’s because a few months ago, he read one of those guides on how to beat carnival games lol.

But yeah, so that was Googleween. I know it’s probably lame … but I love it so much. Can’t wait for next year!

Indonesia: Ayana Resort & Rock Bar

13 Sep

After a couple of days of sleeping on a boat mattress and manually flushing the toilet, James and I were ready for some luxury. So at the last minute we decided to stay at the five star Ayana Resort for our final night in Bali.
IMG_20160526_181401And it was heaven.

As soon as we got out of the taxi we were greeted with a frangipani garland (there were trees all over the grounds so everywhere you went it smelled amazing). We had a delicious welcome cocktail as we checked in, and our bags were waiting for us when we got to our room.

We were pretty tired from the flight so we decided to try out the aquataonic pool before we turned in for the night.

aquatonic_pool

image from Northstar Travel

According to Ayana’s website the aquatonic pool contains 700 million liters of water directly supplied from the nearby Indian Ocean and has 12 hydromassage stations containing over 60 individual therapeutic jet streams, micro-bubbles and geysers. So basically a fancy, massage-y hot tub.

In the pool we warmed up by walking/swimming down a lane with a strong current that pushed against us. Then we swam to different stations with jets aimed at different body parts – like one would deal with shoulders, then the next our middle back, then our lower back, etc.

I don’t know how busy it is normally but we went right before closing so there was only one other couple there and we could spend as long as we liked at each station (though they recommended 2 minutes). It was super relaxing and exactly what we needed after the plane ride.

The next day we embarked on a quest to try out every single pool at Ayana, because why not?

We woke up early and headed straight to the Ocean Pool because we’d heard it was really popular. It was overcast and raining, which was a bit of a bummer, but that meant we had the pool to ourselves, so hooray!
IMG_20160527_073431 (1)
We hung out here for ages just looking at the water. =)

The next pool we tried was the River Pool.
IMG_20160527_084216Pretty cool, huh? I was taking photos and one of the maintenance guys showed me this vantage spot and said it was the best for photos. He was right!

This was a weirdly shaped pool at the sister hotel, Rimba. It was still raining on and off so again we were the only ones there.
IMG_20160527_101618
That pool overlooked several other pools. The lower pool was pretty huge – it wrapped around to the right and had a bunch of cabanas around it.
pool2To the left of the bridge there was a hot tub nook and a bar. The hot tub was great but the pool water was freezing immediately after! James had a soak right before he swam over for a morning coffee.IMG_20160527_095630We explored a couple of other pools (all the other pools!) but those were our favourites. James tried to go down the kiddy waterslide but they wouldn’t let him. =(

By the time we hit the main pool at Ayana the sun was out and it was pretty busy. The upper pool had a gorgeous view of the ocean and the hotel grounds but was super packed. We took this photo at the lower pool which was completely empty, probably it was really deep and looked more like a lap pool. In the photo you can see a bunch of people lounging at the upper edge.
IMG_20160527_115423We also dropped by the hotel’s private beach which looked nice, but no beach can really compare after the Komodo Islands. We did see some monkeys though, which was pretty cool.

And one last visit to the Ocean Pool!

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Then it was time to check out and have lunch.
IMG_20160527_135622We spent the rest of the afternoon wandering around and exploring.
IMG_20160527_153010Until Rock Bar opened. =D

It is built on a cliff face, looking out to the ocean. And insanely gorgeous!

The Rock Bar

image from Ayana

It’s accessed by a funicular which is also pretty cool. Right before the bar opened the staff used it to transport all the ingredients and ice (soooo many bags of ice).
IMG_20160527_080758Here we are inside it earlier in the day. I think this was after our second trip to the Ocean Pool, which is why we’re looking a bit damp. Though it was super humid, so who am I kidding – we were constantly looking a bit damp. =(
funicular2There was a long line for the funicular, unless you were a hotel guest in which case you had priority access. You could get there faster via some stairs, but I guess the trip down is half the fun!

This is the other half of Rock Bar taken from near the actual bar. Our waitress said that the fancy area across the bridge was for people staying at the villas (the super premium rooms).
IMG_20160527_155819She also said that all the good seats are reserved for hotel guests and visitors get the seats at the back, so I’m glad we didn’t go at the start of our trip when we were at a different hotel.

Look at the crazy waves!
IMG_20160527_162608Some of the tables closer to the water couldn’t be used because they were soaked. I got sprayed several times trying to time the waves for a photo, which wasn’t terrible considering how brutally hot it was.

When we were seated our waitress gave us some cold towels and an umbrella to keep the sun off. They came in very handy.
IMG_20160527_160725
And then we sat there and drank aaaaaalll evening. =) To be honest the drinks were pretty bad, but everyone was there for the ambiance anyway.

Our waitress was lovely – she offered to take a photo for us. Then she insisted on taking a billion pictures with us posing at different places around the bar which was very sweet but also very unnecessary.

I felt bad telling her that we didn’t really need that many photos so just went along with it. And then I felt bad just deleting them so here they are (or like, 1/20th of them anyway)!

At our seats (sorry, everything looking into the sun is just super washed out – but how great are those seats??):
IMG_20160527_171018Left of the bar:
IMG_20160527_171147At the bar:
IMG_20160527_171241Right of the bar. Our waitress/photographer told us to hold hands and look into each other’s eyes. And then we had to stand there for several minutes staring at each other while she took sooo many photos, which cracked us up.IMG_20160527_171435
It was really sweet of her. And it is nice to have (200) souvenir photos of us at Rock Bar. =) Though I was a bit photographed out when James tried to take a selfie later:
IMG_20160527_180116 (1)
From memory, the giant, dark hand underneath is me trying to take the phone away and the curiously pale hand on top is James trying to stop me. We may or may not have had a few by then. Good times.

And here is the bar, all pretty and glowy at night!
IMG_20160527_183043There wasn’t much of a sunset to see which was disappointing. =( But we still got to drink and admire the view until it was time for us to head to the airport, which was not a bad way to go.

I wish we could have had a couple more days at the resort to soak everything up. When we got home I told James that I don’t want to go back to Indonesia when there are so many other countries to explore, but I really want to go back to Ayana! Everything about it was perfect – the hotel was gorgeous, the restaurants were great, everyone who worked there was amazing – and it was a wonderful, luxurious end to our holiday!

Indonesia: Adventure Tour of the Komodo Islands

18 Aug

James really wanted to see the Komodo dragons while we were in Indonesia. There are heaps of tour companies offering multi-day trips but we ended up going with FloresXP because they seemed like a decent compromise between the overcrowded budget tours and the $10,000 luxury tours. The owner Max was great to communicate with, the website was easy to navigate, group sizes were small (ours was 6 people), and the reviews were great.

The sleeping quarters were pretty basic. This photo was taken before they put sheets on the mattresses, but you get the idea – we were all sleeping in the same room together.
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And the combined shower/toilet room was a little offputting. Think of those teeny tiny powder rooms with a toilet. You had to manually flush the toilet by pouring water in (there was a tub of water with a scoop floating inside), and the toilet paper was disposed of in a bin. There was a handheld shower at the opposite end and when you wanted hot water you had to let the captain know so he could run the generator. The toilet was so close to the shower I was worried it would splash all over but the water pressure was so low that it wasn’t a problem if you were careful.

I’m not going to lie – I was bloody worried. This is not the Diary of a Deprived Housewife. But wow, was it worth it! The trip was packed with trekking and snorkeling, and the physical exertion and crazy natural beauty made for a memorable four days.

Day 1

We were picked up from our hotel and taken to the boat. The crew introduced themselves, explained the itinerary and boat rules, then we headed to Rinca Island to check out the Komodo dragons.

A pod of dolphins escorted us part of the way. Awesome.

IMG_0575

photo from Justin

We went to the park office to pay the fees allowing us to trek and snorkel the national park that day. This was easily the most unpleasant part of the trip (yes, I’m including using the marine toilet).

The fees are ridiculously high but hey, whatever, it’s a once in a lifetime opportunity, they need the money and rich foreigners can afford it. But it was insult to injury that if you didn’t have exact change the staff (the fat old guys in the office – not the young guides working outside) would keep the extra for themselves – they called it a “tip”. Ugh. I think it’s just one of those things that’s really annoying but you have to learn to let it go because ultimately it’s a few dollars and just what happens to tourists. =/

The Komodo dragons mainly lazed around the office so you didn’t need to walk far to see them.

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photo from Justin

We also did a light hike (maybe 45 minutes?) around part of the island where they showed us some dragon nests. It was soo hot – no wonder the Komodo dragons just lie around all day.
IMG_20160521_125506We had lunch and did some snorkeling afterwards to search for manta rays but no dice. =(

We couldn’t linger too long because we had to go to Padar Island for a hike to see the sun set. Here we are at the top:

IMG_1850

photo from Ciara

Our group was James, me, Ben, Ciara and Justin. We are missing one member because even though he was a strong hiker he didn’t like the height and the tiny ridges we had to walk to get up there. He missed this gorgeous view.

Padar Sunset II

photo from Ben

It was actually a pretty short hike distance-wise but it was very uphill – remember we started at sea level! Going up was fine – just a matter of cardio and leg strength – but going down steep hills in the dark was pretty dicey and I kept skidding on the dirt/gravel and making our poor guide very nervous. But I made it back to the boat in one piece and we had dinner before showering and going to bed.

Day 2

I didn’t realise this at the time, but we had signed up for the 4 hour adventure trek on Komodo Island (in hindsight it’s obvious – it’s the name of the tour!). There were no bullshit “tips” to the office staff this time but the fees were doubled because it was a Sunday so we were all a bit unthrilled with that. =/

Like with Rinca Island we saw a lot of Komodo dragons at the start, but we were also fortunate enough to see some more about 30 minutes into our hike. We asked the guide how he could tell the males and females apart and he said that the females were smaller and had “a more beautiful shaped head”. So I think this one was female?

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photo from Justin

I checked the weather and it was 33C but apparently because of the humidity it “felt like” 45C which sounds about right. It was one of the most challenging hikes I’ve ever done. We didn’t have enough water – maybe 1 litre each – and had all pretty much run out before the halfway mark. I actually left my second water bottle on the boat because like I said earlier, I hadn’t realised we were going out for 4 hours!

I think the head guide told us that the distance was 10km and we went up about 200 meters (it’s been awhile so I might have that elevation wrong). We were all in reasonable shape but humidity makes weaklings of us all.

Check out James’ intense torso sweat:IMG_20160522_110754(I was no better. I looked like I’d been swimming in a pool.)

This next photo was about the halfway point – lots of downhill to go. The sweat has reached the crotch but James still has some pep left in him:
IMG_20160522_110345Our two guides were machines – they barely broke a sweat, shared their water with us, plus after we reached the boat pickup point they had to turn around and do the hike again in reverse. We all did the super American thing and tipped them heavily because they deserved it way more than those desk guys did.

It sounds weird, but the experience of pushing through the dehydration, tiredness and humidity was one of my favourite parts of the trip. Or maybe my favourite part was getting back to the boat and drinking my bodyweight in water.

After lunch we set off to Batu Bolong for some snorkeling. James and I were still exhausted from the hike and almost decided to just stay on the boat, but the crew told us we’d be missing out if we didn’t.
underwaterWhoa.

From the surface it looked like nothing special – just a giant rock in the middle of the ocean – but underneath it was a watery paradise! There were so many species of fish and all this gorgeous colourful coral. I also saw some eels and a turtle.

I think it was one of the most beautiful places I’ve ever seen. Every direction we turned it was unbelievably gorgeous; we were giddy swimming around just staring at everything.
jamesfish2
This black brainy thing in the bottom right was one of my favourite things. I don’t know what it was (I found it in the marine life guide afterwards but it’s slipping my mind now). You can’t really tell from the picture but in real life it was glowing like crazy and just so, so pretty.
prettyseaurchin2So yeah, that was pretty amazing! I can’t remember what we did afterwards – I think we might have gone somewhere else to snorkel and then we docked at Gili Lawa for some swimming while the crew prepared dinner.

Day 3

We woke up early in the morning for a hike on Gili Lawa to see the sunrise. It was nonstop steep uphill, but because the sun hadn’t risen it was a cakewalk compared to the day before.
IMG_20160523_060115Steep gravelly path – my downhill nemesis!

Again we were treated to gorgeous views where you felt like you were on top of the world. IMG_20160523_061242In the photo below you can see the sun rising on the left at the same time as the moon setting on the right. I think it’s kind of cool that James is lit from the sun and I’m still kind of in shadow.
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I felt simultaneously wholesome for hiking before breakfast but kind of gross from the dirt and sweat.

After breakfast we went on another search for manta rays. The captain went looking for one of their feeding channels so we could see a lot of mantas without expending too much effort. And this time we hit jackpot!

You might remember we saw some manta rays in Hawaii and I fucked up with the GoPro and didn’t have the camera running. This time I wasn’t taking any chances and gave the GoPro to James. Afterwards he was super excited and was like “I got some awesome footage!”

I couldn’t believe how close they got to us – pretty much within touching distance.

Here is a manta ray, a whole bunch of fish, and even a jellyfish. We got stung a couple of times by jellyfish in the water but it wasn’t too bad. Totally worth it to see the mantas!
mantafishandjellyAfterwards it was time for lunch and then snorkeling at Sebayur Island. It was this protected little area with really calm water.

There was a lot of cool stuff to see – lots of fish (including a barramundi!), sea cucumbers, coral, a couple of eels, an octopus, and a cool blue starfish.
starfishjames
I got separated from James and started following a trigger fish around. I must have gotten too close to its … I want to say … nest? – do fish have nests? Anyway, I got too close to where it didn’t want me, so it full on attacked. (FYI: mute the video if you don’t want to hear a LOT of shrieking)


What a mean fish.

(Also I showed this video to James and he laughed and laughed. James, you are no better than that dickhead fish.)

No wait, he’s OK. Here he is getting revenge for me. It’s probably not the same one, but it’ll pass on the message.

m4oc6plpz8ahg

After all the excitement at Sebayur it was time to head to a pirate island to spend the night on land. On the way we saw more manta rays and some flying fish.

The island had a separate shower and toilet – luxury. And a hammock!
IMG_20160523_173054These were the sleeping cabins which all had ocean views. The building on the right was the kitchen and communal eating area.IMG_20160523_173511The hills behind the camp had goats. Goats! (I don’t know why that excited me so much since we’d probably seen hundreds of mantas that day)

We were climbing before dinner and heard some bleating which we all thought was one of the other group members. So we kept bleating at each other until we figured out we were actually having a conversation with the hill goats.

And this is where we watched the sun set.
IMG_20160523_173534James getting some meditation in before dinner (also you can see our boat in the background!)
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Surprisingly, sleeping in the cabin was less comfortable than sleeping on the boat – it was much hotter (it took me forever to get to sleep) and I missed the ocean breeze. But still, it was still a fun experience and a nice way to end the day.

Day 4

The next morning we did some more snorkeling and saw some more manta rays. They are so chill and graceful in the water – I could spend all day watching them! In the video below there was just one manta to begin with but he lead us to a big group.

Then it was time for lunch and off to Mawan Island for some free time. Look how gorgeous and secluded it was! We were the only ones there the whole time.
IMG_20160524_130614Ben was off scuba diving and the others were resting on the boat which was their loss because I saw a freaking shark. It was just a little one, but still really cool.

We spent the next hour or so relaxing and exploring the beach. James is wearing Justin’s spare pair of bathers because he left his on pirate island. =(
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Also at the top of my leg where it meets my bikini you can kind of see my original skin colour to get an idea of how dark I got! The backs of my legs were another few shades darker than the front since that was where the sun hit the most while I was swimming.

It’s a bit hard to tell from the photo but the wet sand has a slightly pink hue from the mix of the white and red coral. If you grabbed a handful of it you could see the individual flecks of red that gave it the pinkish tint.

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photo from Nicola

After our beach time we visited Rinca village and did another short (but so hot and so humid) hike to visit a bat cave. Then it was time for our Komodo adventure to come to an end. =( We sat on the roof of the boat in the dark, watching the stars and and flying foxes as we headed back to Labuan Bajo.

So yeah, it was a pretty intense few days. I’m pretty sure we stank at the end of it. I’m definitely not used to the humidity and lack of mod cons, but the FloresXP crew took such wonderful care of us that the boat felt a lot more luxurious than it actually was. I can’t believe how much amazing stuff we got to see in just a few days and what a beautiful world we live in.

Indonesia: Bali & Ubud

3 Aug

To kick our holiday off in style, James and I splurged on a business class flight from Melbourne to Bali. It was only a few hundred dollars more expensive than economy, and totally worth it.
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You can’t really tell from the photo but the chairs fully reclined (which we took advantage of later on for super comfortable naps).

When we arrived we were not prepared for the horrible humidity – it was like being inside someone’s warm, wet mouth. We’ve been spoiled by the temperate climate in Seattle and San Francisco and anything outside of that has us flailing around in a panic. In every photo you see, just picture me quietly dying from the humidity.

We got to catch up with all our friends which was great. =) My favourite activity (“activity”) by far was getting spa treatments. They were so cheap – something like $15 for 2 hour scrub/massage treatments. Massages every day – living the dream.

There was a restaurant down the street that we quite liked, so went there a couple of times for Balinese feasts.
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They also had these lemon iced teas that were so refreshing. James said he didn’t like the drinks in Indonesia because they were too sweet, which probably explains why I liked them so much.

We also had suckling pig! It was delicious but enormous (you had to reserve the whole pig in advance rather than ordering a la carte). We had to gather a giant group to eat the pig together and we only just managed it. I think it was pretty much my favourite meal in Indonesia; good food, good friends – what’s not to love?
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The day of the wedding was a bit of a worry because it was bucketing down in the morning. Thankfully it cleared up and the humidity even dropped down a bit for a gorgeous ceremony. =)

Afterwards while family photos were being taken, we all nicked off to explore the beach and take our own fun photos and pre-game before dinner.
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The reception was lovely – right by the beach! We ate, drank, danced and sang lots of karaoke.

The next day Chi Kai had organised a group tour of Ubud, which was super thoughtful of him. We all piled into a van that drove us to all the tourist attractions, including …

Monkey Forest

Admittedly touristy trappy, but it was quite nice walking around the shaded forest looking at monkeys. This one kept trying to groom her kid, who was not having any of it and kept trying to run off.IMG_20160519_131058_1 Ubud Market

I think only the girls ended up buying stuff here! Madeleine picked up some singlets, Quincy bought a handheld fan (smart), and I picked up a metallic saarong. I bargained it down from ~$20 to under $4, which I’m sure means I still got ripped off, but it’s $4 – how much cheaper could it possibly have gotten?IMG_20160803_125953Tegalalang Rice Terrace

We just stopped briefly here for photos.
IMG_20160519_125532We also had lunch overlooking a volcano which was pretty cool.

Kopi Luwak Plantation

The next stop was a coffee plantation to check out kopi luwak, where the beans are harvested from civet poo. That stuff sells for like, $30 a cup in the US, so $5 is a comparative bargain.

They gave us a brief tour and showed us the harvesting and roasting process. Here James is, roasting some beans and earning his keep.IMG_20160519_152737

They also had generous samples of other teas and coffees for free. They were very sweet though, so James didn’t really enjoy them.IMG_20160519_153736And as for the super expensive kopi luwak …

Bleh.

I thought it was super sour and was not a fan at all (though I don’t like regular coffee so I am a poor judge). James didn’t really like it either, but he thought maybe it was how they prepared it so he bought some beans to take home and experiment with.

We also went to see a temple and finished the long day with a seafood dinner at Jimbaran Beach. You’re really paying for the ambiance, but seafood on the beach is pretty cool.IMG_20160519_194539The next day I went for one last massage while James packed (I know, what a sweetheart). After the previous day driving around in a van it was heavenly and it felt like she worked out every knot in my body. Here is a dramatic reenactment:

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We said goodbye to our friends and took a flight to Labuan Bajo, ready to begin our Komodo Island adventure. As an aside, I am sooo daunted at the prospect of sorting through my Komodo Island videos photos. We had 4 days and 3 nights of gorgeous hikes, snorkeling and wildlife – it is definitely going to be a media-heavy post and I’m scared I won’t do justice to how utterly gorgeous everything was!

A James Related Update

29 Jun

James has been promoted to Staff Software Engineer. =) It was made official at the start of this month and he’s pretty stoked (partially because he doesn’t have to deal with the promotion cycle for a couple of years).

We’re also heading off to NYC next month, so that’ll be another travel-related post to add to my backlog (Australia, Indonesia, Big Sur and Napa). Sorry for the laziness!